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Mungbean ( Phaseolus aureus Roxb.) seedlings were grown hypobarically to assess the effects of low pressure (21-24 kilopascals) on growth and mitochondrial respiration. Control seedlings grown at ambient pressure (101 kilopascals) were provided amounts of O 2 equivalent to those provided experimental seedlings at reduced pressure to factor out responses to O 2 concentration and to total pressure. Respiration was assayed using washed mitochondria, and was found to respond only to O 2 concentration. Regardless of total pressure, seedlings grown at 2 millimoles O 2 per liter had higher state 3 respiration rates and decreased percentages of alternative respiration compared to ambient (8.4 millimoles O 2 per liter) controls. In contrast, seedling growth responded to total pressure but not to O 2 concentration. Seedlings were significantly larger when grown under low pressure. While low O 2 (2 millimoles O 2 per liter) diminished growth at ambient pressure, growth at low pressure in the same oxygen concentration was enhanced. Respiratory development and growth of mungbean seedlings under low pressure is unimpaired whether oxygen or air is used as the chamber gas, and further, low pressure can improve growth under conditions of poor aeration.
Full text is available as a scanned copy of the original print version. Get a printable copy (PDF file) of the complete article (849K), or click on a page image below to browse page by page. Links to PubMed are also available for Selected References .
Fig. 1 on p.20
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These references are in PubMed. This may not be the complete list of references from this article.
Mung beans are cheap, reliable and easy to germinate, and offer a useful way to look at the germination process.
Mung Beans, Vigna radiata
Mung beans are legumes (members of the Fabaceae family), and are most commonly used in the UK for growing nutritious bean sprouts. Mung beans are annuals, growing up to about 1m in height. The first flowers appear seven to eight weeks after planting and the crop reaches maturity in 12 to 14 weeks. The mung bean plant comes originally from India, but is now widespread throughout the tropics.
Obtaining : Buy fresh seeds from suppliers including Blades Biological. Seeds must be fresh to germinate.
Propagating : Germinate from seeds. This video demonstrates the germination of mung beans with both cotyledons and roots visible. As demonstrated in the film, mung beans can be planted in a clear tank using a seed compost to observe root formation.
Compost : Use a seed compost for germinating these seeds.
Light : Light is needed only once the cotyledons are ready to open. A windowsill is suitable.
Water : Keep damp without soaking.
Temperature : A warm room is suitable.
Feeding : There’s no need to feed these seedlings.
Notes : Look out for signs of ‘Damping-off” in your seedlings.
Teaching resources.
Topic questions.
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ATP can be produced in various ways. Each stage of respiration contributes to the production of ATP.
Describe the production of ATP by substrate-level phosphorylation in different stages of respiration with reference to the number of ATP molecules produced.
How did you do?
Glucose and other carbohydrates are present in respiring cells. The concentrations of carbohydrate molecules vary between tissues. A student conducted tests on three tissues, A , B and C . Table 2 shows the results of these tests.
| | | |
red | red | yellow | |
yellow | red | black | |
orange | orange | black |
Two of the tissues were known to be phloem tissue and liver tissue.
Use the evidence in Table 2 to identify which tissue, A , B or C , is phloem and which tissue is liver. Explain your answer.
Cells can use fatty acids instead of carbohydrates as respiratory substrates. A process called beta oxidation is used to break down fatty acids to acetyl CoA for use in respiration. Fig. 2 shows a simplified example of beta oxidation.
Using the information in Fig. 2, calculate the percentage of carbon atoms in the fatty acid that are able to enter the Krebs cycle.
The percentage of carbon atoms that a reaction makes available for use in the Krebs cycle can be described as the efficiency of the reaction.
Calculate the efficiency of the link reaction . Using your answer to part ( i ), state whether the link reaction is more, less or equally efficient when compared to the reactions described in Fig. 2.
Show your working.
Fig. 2 shows the role of coenzyme A in beta oxidation.
Suggest a role for coenzymes other than coenzyme A in beta oxidation.
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Honeypot ants belong to several different genera. Some specialised individuals are used as food storage vessels. These individuals have swollen abdomens that store various foods, which can be given to members of the colony when required.
One such individual is shown in Fig. 1.
An investigation was carried out into the respiratory substrate of three different genera of honeypot ant, by measuring oxygen uptake and carbon dioxide production.
The data are shown in Table 1.
produced (mm s ) | consumed (mm s ) | |
0.89 | 0.88 | |
0.59 | 0.66 | |
1.01 | 1.47 |
Use the data in Table 1 to suggest the likely diet of each genus of honeypot ant.
Justify your answer.
mainly carbohydrate | ||
Chitin is a polysaccharide found in insects. It is used to form the hard outer casing of their bodies.
Fig. 2 shows the chemical structure of chitin.
Using information from Fig. 2, state two similarities and two differences between the structures of chitin and glycogen.
Insects use glucose to generate ATP.
Outline the processes involved in the generation of ATP through chemiosmosis.
A group of students set up a simple respirometer, as shown in Fig. 1 , and used it to determine the rate of respiration in germinating mung beans.
The results are shown in Table 1 .
|
| ||
0 | 0.0 | 0.0 | 0.0 |
30 | 11.5 | 12.0 | 125 |
60 | 22.5 | 21.5 | 17.5 |
90 | 31.0 | 32.0 | 32.5 |
120 | 41.5 | 42.0 | 42.5 |
150 | 53.0 | 54.0 | 53.5 |
180 | 63.0 | 63.0 | 64.0 |
210 | 72.5 | 71.0 | 71.5 |
240 | 78.5 | 79.5 | 79.0 |
270 | 87.5 | 88.5 | 87.0 |
Give one limitation of using this method to investigate respiration rate.
Read the procedure carefully. Identify one variable that had not been controlled in this experiment and suggest an improvement to control that variable.
Describe how you would add the red fluid to the capillary tube at the start of the experiment.
The data shows an anomalous result at 60 seconds. Explain why the result is considered to be anomalous and describe one correct way of dealing with this type of result.
Using the data the student obtained, calculate the mean rate of respiration for germinating mung beans between 90 and 150 seconds.
What additional information would be needed to calculate:
The group of students wanted to find out if the rate of respiration of a small invertebrate animal was comparable to that of the mung beans. Adapt the procedure used to investigate the respiration rate of a small invertebrate, such as a woodlouse or caterpillar, with that of mung beans. Comment on the results you might expect from this experiment and the conclusions you might draw.
Suggest and explain what conclusions can be drawn from Fig. 2 about the factors that affected the rate and type of respiration carried out by S. cerevisiae in this batch culture.
Describe two practical considerations to ensure the S. cerevisiae population grows successfully when the initial culture is established.
They carried out the following two dilutions:
The scientists transferred 0.1 cm 3 of solution 3 onto an agar plate. 15 separate colonies grew on the plate.
Calculate the number of yeast cells in the original 25 cm 3 solution.
Express your answer in standard form to three significant figures. Show your working.
A group of students were designing an experiment to investigate the effect of temperature on the respiration rate of S. cerevisiae.
Their planned method included the following:
Evaluate whether the students’ method is likely to produce valid results.
The students used a Student’s t -test to compare the results at 30 °C and 35 °C.
They calculated a t value of 2.200.
The critical value for p = 0.05 is 2.306.
Assuming their final method was valid, what can the students conclude from the result of the t -test?
Part of the body’s response ‘fight or flight’ is to run away from the threat. Prolonged vigorous exercise puts high demands on the body’s metabolism.
The muscle cells require an adequate supply of oxygen for respiration. If insufficient oxygen is available, the cells must respire anaerobically.
Fig. 2 outlines the process of anaerobic respiration in muscle cells.
Identify the compounds labelled D and E in Fig. 2.
What is the role of compound D in anaerobic respiration?
Why is it important that compound G is formed during the reaction in which compound D is converted into compound E in anaerobic respiration?
Compound E is toxic and is removed from the muscle cell. It is transported to an organ in the body.
Which organ is compound E transported to and how does it reach this organ?
Athletic sprinters require large amounts of energy in short periods of time. Many elite sprinters can run 100 metre races in under 10 seconds. Under normal conditions, exercise requires an increased rate of breathing. It has been observed that some of the best sprinters only take one breath at the start of the race and do not inhale again until the end of the race. Suggest how these sprinters can expend so much energy without needing to carry out aerobic respiration.
IMAGES
VIDEO
COMMENTS
DP BiologyThis experiment shows the measurement of oxygen consumed in mung beans or Vigna radiata soaked overnight using a Hagge Respirometer. This video was...
Analysis of results from experiments involving measurement of respiration rates in germinating seeds or invertebrates using a respirometer. ... The capillary tube had an internal diameter of 0.30 mm. Calculate the rate of respiration of the mung beans, measured as the rate oxygen uptake, in mm 3 hr-1 Use the value of pi ...
The Effect of Germination on the Oxygen Consumption of Mung Beans Research Question: Which Type of Mung Bean Can Consume the Most Oxygen: Most Germinated (5 days), Half Germinated (3 days), Or Non- Germinated (0 days)? Background Research Variables - Cellular respiration is a
ungerminated mung bean seeds. Guided Inquiry Lab: In this investigation, students assemble respirometers and use them to compare the rate of respiration of germinated mung beans and ungerminated mung bean seeds. Open Inquiry Lab: In this investigation, students select from a variety of seed types to compare the rate of respiration of germinated ...
Push a small wad of dry cotton on top of the KOH-‐saturated cotton in each tube. This will prevent KOH from coming in contact with the bean seeds and killing them. Fill one of the tubes half full with germinated bean seeds and record the number of bean seeds used. 5.
BIO203: Respiration - Effect of Temperature on Metabolic Rate in Mung BeansThis lab examines the effect of two different temperatures on the respiration and ...
Gasping for Breath: Bottle Experiments with Mung Beans. Gasping for Breath: Bottle Experiments with Mung Beans. allowtransparancy. PLANT SCIENCE BULLETIN. » BOOKS NEEDING REVIEW » ANNOUNCEMENTS. BOTANY IN THE NEWS.
Virtual Bean Experiment - Starter Activity. Page Information. One experiment used to measure the rate of respiration, focuses on measuring the product - heat. In this activity, you will plan an experiment to investigate respiration in mung beans, devise a control experiment and comment on the results obtained.
as a balanced chemical equation (ACSBL052)BACKGROUNDCellular respiration refers to a series of metabolic reactions and processes within a cell that convert nutrients into biochemical energy and then into Adenosine Trip. osphate (ATP), releasing waste products along the way. Respiration is key to fuelling cellular activity and is consi.
Set up the different experiments by dragging the correct equipment into place. Experiment. Flask. Soaked Mung Beans. Cotton Wool. Thermometer. Control Experiment. Flask. Boiled Mung Beans. Cotton Wool. Thermometer. A dilute or a strong solution of disinfectant can be used.
respiration in germinating mung beans. They placed a small muslin bag of soda lime into the syringe and then added five germinating mung beans, which were held in place with the syringe plunger. The students measured the movement of the red fluid in the capillary tube.
Experiment 1: Experimenting with Aerobic Respiration: Mung beans Experiment Summary: -The room temperature water bath would support more respiration compared to the ice-cold water bath.-The amount of oxygen consumed/CO 2 produced is determined by the water inflow into the pipette.e.g. in the image on the right, the O 2 consumed between 0 and 10 minutes is approximately 0.17ml (i.e. 0.25-0.08).
Cellular Respiration Lab Introduction Background: - treated two different types of germinating seeds for their rates of reaction Main Point - What are the respiration rates of the two germinating seeds: Mung beans and Barley seeds? Treatments: - two treatments measuring the
Abstract. Mungbean (Phaseolus aureus Roxb.) seedlings were grown hypobarically to assess the effects of low pressure (21-24 kilopascals) on growth and mitochondrial respiration.Control seedlings grown at ambient pressure (101 kilopascals) were provided amounts of O 2 equivalent to those provided experimental seedlings at reduced pressure to factor out responses to O 2 concentration and to ...
1.Maker respirometer and prepare water bath. 2.Measure out barley, mung beans, and beads using a graduated cylinder. 3.Place absorbent cotton ball on bottom of respirometer. 4.Add approximately 25 drops of KOH. 5.Place a nonabsorbent cotton ball on top of absorbent cotton. 6.Tightly place stopper on top.
Mung Beans, Vigna radiata. Mung beans are legumes (members of the Fabaceae family), and are most commonly used in the UK for growing nutritious bean sprouts. Mung beans are annuals, growing up to about 1m in height. The first flowers appear seven to eight weeks after planting and the crop reaches maturity in 12 to 14 weeks.
Respiration rate of mung bean sprouts was successfully modelled using the chemical kinetic model. The coefficient of determinations of O 2 and CO 2 were respectively 0.9734 and 0.9851 indicating that the relationship between respiration rate O 2 and CO 2 concentrations fitted well with the chemical kinetic model. Moreover, the developed models ...
A group of students set up a simple respirometer, as shown in Fig. 1, and used it to determine the rate of respiration in germinating mung beans. They placed a small muslin bag of soda lime into the syringe and then added five germinating mung beans, which were held in place with the syringe plunger.
by Nicole VanderWoude and Lexy Davis. Blog. July 25, 2024. Sales pitch presentation: creating impact with Prezi; July 22, 2024
purpose of CaO in mung bean experiment used to capture the CO2 given off during cellular respiration. allows us to know that any changes are solely due to oxygen consumption during respiration fermentation
Enzymes are used to carry out and accelerate the reactions in cellular respiration, so the more active the enzymes are, the faster cellular respiration occurs. Germinate mung beans for 2+ days. Set up 3 test tubes each with cotton, KoH, 3 mung beans, and a dropper. Put the 3 test tubes in a plastic container, fill it with 3 liters of 23C (room ...
Approximate size of sprout and level germinated The mung bean seeds used for the experiment were sorted and an attempt was made to keep the level of germination and sprout growth in mung beans constant for the experiment. ... Copy of Biology IA Cellular respiration of Mung Beans REAL ONE. Course: French Language Training I (01 29 121) 11 ...